I found this Awesome site with healthy foods all geared to children!! i have tried many of there recipes but i share this particular one because its simple, does not have sesame or nuts (does contain dairy though) and it is a house hold favorite
Hummus & Soft Pretzel Recipe
Hummus Recipe
Hummus Recipe
- 1
15oz can garbanzo beans (chickpeas) drained and rinsed
- 1
clove garlic, chopped
- 1/2
cup plain yogurt
- 2
TBL lemon juice
- 1
TBL olive oil
- salt
- pepper
1) Blend up in food
processor.
2) Use for veggie dip, or bread spreads.
2) Use for veggie dip, or bread spreads.
Soft Pretzel Recipe
- 1
1/2 cup warm water
- 1
teaspoon yeast
- 2
tablespoons honey
1) Dissolve in water
and let sit for 10 minutes
2) Then add:
2) Then add:
- 1
teaspoon salt
- 4
cups flour
3) Mix thoroughly and
knead for 5 minutes. Cover and let rise for 30 minutes.
4) After rising, roll pieces into ropes and shape as desired. Dip ropes in a baking soda water solution of 2 cups warm water and 2 tablespoons baking soda. Place on a greased or parchment lined cookie sheet and let rise again for 1 hour. Bake in oven at 450 degrees for 10 minutes or less (until pretzels begin to turn brown and are cooked through). Serve with hummus!
4) After rising, roll pieces into ropes and shape as desired. Dip ropes in a baking soda water solution of 2 cups warm water and 2 tablespoons baking soda. Place on a greased or parchment lined cookie sheet and let rise again for 1 hour. Bake in oven at 450 degrees for 10 minutes or less (until pretzels begin to turn brown and are cooked through). Serve with hummus!
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